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KAZAKHSTAN'S FOOD SECURITY

Abstract

The current state of food security in Kazakhstan is considered. The authors note that thanks to the country's agricultural policy in recent years, it has been possible to achieve positive results in specific food sub-complexes, increase the level of food supply for the population of the Republic of Kazakhstan, stabilize grain export volumes at the level of 6-8 mln. tons, and increase production of main agricultural products from 1.3 to 2.7 times (compared with 2001) and livestock population by 1.5-2 times. These changes contributed to the sustainable dynamic development of AIC of the republic. The article reflects the state of food market, the directions of import supplies of agricultural raw materials and food to Kazakhstan. The share of imports by major types of consumed products is shown. The reasons restraining the growth of agricultural production in the country are identified. It is noted that further improvement of the situation in the industry will be largely determined by the elimination of small commodity goods, small-scale land plots and the creation of large and medium-sized agricultural enterprises on their basis. To successfully solve the food problem, the authors focus on the development of agricultural processing in Kazakhstan. The current situation of the material and technical base of agriculture is analyzed, the level of which has significantly decreased compared to 1991. Currently, depreciation of agricultural machinery reaches 70%. Measures to improve the situation are proposed. The need for effective development of pasture animal husbandry based on the development of unused significant areas and pasture lands is noted. A number of other measures have been proposed to ensure food independence of the country, in particular, improvement of scientific support of the industry, increased funding of scientific programs in agricultural sector.

About the Authors

A. B. Moldashev
Kazakh Research Institute of Economy of Agro-Industrial Complex and Rural Development
Kazakhstan


M. T. Kantureyev
Kazakh Research Institute of Economy of Agro-Industrial Complex and Rural Development
Kazakhstan


A. G. Madiyeva
Karaganda Economic University of Kazpotrebsoyuz
Kazakhstan


References

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Review

For citations:


Moldashev A.B., Kantureyev M.T., Madiyeva A.G. KAZAKHSTAN'S FOOD SECURITY. Problems of AgriMarket. 2020;(1):11-18. (In Russ.)

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ISSN 1817-728X (Print)
ISSN 2708-9991 (Online)