Preview

Problems of AgriMarket

Advanced search

Transformation of agriculture in the Republic of Kazakhstan from traditional methods to innovative modernization

https://doi.org/10.46666/2026-2.2708-9991.02

Abstract

Kazakhstan’s agriculture operates in a zone of high-risk farming and is highly dependent on climate change, droughts (2–3 out of every 5 years are drought years), floods, inundations, insufficient financial resources, inflation in energy prices, and the level of the material and technical base. The experience of economically developed countries demonstrates that the application of innovative technologies, digitalization, artificial intelligence, modern agricultural production management systems, the Internet of Things, automation, and robotics in the agricultural sector enables producers to achieve high performance.

The objective - is to examine the problems and pathways for transforming the AIC from a traditional system to an innovative one.

Methods – the generalization of scientific works by foreign and domestic scholars, analysis and synthesis, and the method of experimental assessments made it possible to identify the degree of influence of digital innovations on increasing agricultural output and to determine the effectiveness of technological modernization in the republic’s agrarian sector.

Resultsthe main objectives of high-tech developments are identified: ensuring production infrastructure (equipping it with modern machinery and equipment), increasing innovation activity, rational use of natural resources, transfer of advanced experience from developed countries, and fostering the creative thinking of a new generation of specialists.

Conclusions – the introduction of innovative approaches in the agrarian sector will optimize labor productivity, enhance competitiveness, and create conditions for entering the global market with knowledge-intensive, export-oriented products with high added value. In addition, mobile platforms and Internet services are capable of connecting farmers with agricultural value chains, thereby providing access to higher-quality seeds and fertilizers that contribute to a significant increase in production and enable the marketing of food products directly to consumers, bypassing intermediaries. The digital transformation of the agro-industrial complex is playing an increasingly important role in strengthening food security and expanding sources of income in rural areas. 

About the Authors

U. Kerimova
Kazakh National Agrarian Research University
Kazakhstan

Kerimova Ukilyay; Doctor of Economic Sciences, Professor; Kh.D. Churin Department of Management and Organization of Agribusiness

050010 Abay Ave., 8, Almaty



N. Demeukulova
Kazakh National Agrarian Research University
Kazakhstan

Demeukulova Nazykesh The main author; Ph.D student; Kh.D. Churin Department of Management and Organization of Agribusiness

050010 Abay Ave., 8, Almaty



E. Zakhshevskaya
Emperor Peter I Voronezh State Agricultural University
Russian Federation

Zakhshevskaya Elena; Doctor of Economic Sciences, Professor; Head of the Department of Management and Marketing in Agro-Industrial Complex

394087 Michurina str., 1, Voronezh



References

1. Ghertescu, C., Manta, A.G. & Bădîrcea, R.M. (2025). Smart Agriculture and Technological Innovation: A Bibliometric Perspective on Digital Transformation and Sustainability. Agriculture, 15, 1388. DOI: https://doi.org/10.3390/agriculture15131388 [in English].

2. Kazakhstan stal liderom po proizvodstvu sel'khozproduktsii v stranakh EAES [Kazakhstan Became the Leader in Agricultural Production among the EAEU Countries] (2023). Available at: https://www.ru.sputnik.kz/20260304/ (date of access: 04.03.2026) [in Russian].

3. Huang, W. & Wang, X. (2024). The Impact of Technological Innovations on Agricul-tural Productivity and Environmental Sustainabi-lity in China. Sustainability, 16, 8480. DOI: https://doi.org/10.3390/su16198480 [in English].

4. Sarfraz, S., Ali, F., Hameed, A., Ahmad, Z. & Riaz, K. (2023). Sustainable Agriculture Through Technological Innovations. In: Sustainable Agriculture in the Era of the OMICs Revolution. Berlin: Springer Nature Switzerland AG, 223–239. DOI: https://doi.org/10.1007/978-3031-15568-0_10 [in English].

5. Fei, S., Wu, R., Liu, H., Yang, F. & Wang, N. (2025). Technological Innovations in Urban and Peri-Urban Agriculture: Pathways to Sustainable Food Systems in Metropolises. Horticulturae, 11, 212. DOI: https://doi.org/10.3390/horticulturae11020212 [in English].

6. Demograficheskie trendy v Kazakhstane: itogi 2024 goda i prognozy [Demographic Trends in Kazakhstan: Results of 2024 and Forecasts] (2024). Available at: https://www.beta.egov.kz/ (date of access: 04.03.2026) [in Russian].

7. Sanga, U., Berrío-Martínez, J. & Schlüter, M. (2023). Modelling Agricultural Innovations as a Social-Ecological Phenomenon. Socio-Environmental Systems Modelling, 5, 18562. DOI: https://doi.org/10.18174/sesmo.18562 [in English].

8. Kompleksnyi plan po razvitiyu selektsii i semenovodstva sel'skokhozyaistvennykh kul'tur Respubliki Kazakhstan na 2024–2028 gody [Comprehensive Plan for the Development of Plant Breeding and Seed Production of Agri-cultural Crops in the Republic of Kazakhstan for 2024–2028] (2024). Available at: https://www.cawater-info.net/library/rus/kz-427-2024.pdf (date of access: 04.03.2026) [in Russian].

9. Belan, I.A., Fedorenko, E.N., Rosseeva, L.P., Mukhordova, M.E. & Ignat'eva, E.Yu. (2023). Perspektivnyi sort pshenitsy myagkoi yarovoi Semenovna – rezul'tat mezhdunarodnogo so-trudnichestva [Promising Spring Bread Wheat Variety Semenovna as a Result of International Cooperation]. Agrarnaya nauka Evro-Severo-Vostoka - Agrarian Science of Euro-North-East, 24(1), 46– 57. DOI: https://doi.org/10.30766/20729081.2023.24.1.46-57 [in Russian].

10. Skokov, R. & Dyussegalieva, B. (2023). Formation of New Innovative Technologies for the Development of Agriculture in the Republic of Kazakhstan. Bulletin of Kh. Dosmukhamedov Atyrau University, 70(3), 75–84. DOI: https://doi.org/10.47649/vau.2023.v70.i3.08 [in English].

11. Daniyarova, M., Kurmanova, G. & Wendland, A. (2025). Assessment of Agricultural Land Potential in the Zerendy and Yereymentau Districts of Northern Kazakhstan Based on a Comparative Analysis. Sustainable Development of Mountain Territories, 17(2), 886–899 [in English].

12. Zhandybayev, O., Amirov, B., Malim-bayeva, A. & Bamatov, I. (2024). Mineral Nutrition Optimization for Apple Trees by Fertigation to Enhance Productivity and Fruit Quality in Intensive Orchards of Southern Kazakhstan. Soil Science and Agrochemistry, 3, 72–87 [in English].

13. He, J., Wei, Z. & Lei, X. (2025). Unveiling the Digital Revolution: Catalyzing Total Factor Productivity in Agriculture. PLoS ONE, 20(3), e0318333. DOI: https://doi.org/10.1371/journal.pone.0318333 [in English].

14. Tankosić, J.V., Mirjanić, B., Prodanović, R., Lekić, S. & Carić, B. (2024). Digitalization in Agricultural Sector: Agriculture 4.0 for Sustainable Agriculture. Journal of Agronomy, Technology and Engineering Management, 7(1), 1036–1042. DOI: https://doi.org/10.55817/GEQW8736 [in English].

15. Ye, L. (2025). Digital Economy and High-Quality Agricultural Development. International Review of Economics and Finance, 99, 104028 [in English].

16. Manta, A.G. (2026). From Sustainability Narratives to Digital Infrastructures: Mapping the Transformation of Smart Agri-Food Systems. Foods, 15, 469. DOI: https://doi.org/10.3390/foods15030469 [in English].

17. Bamidele, S. (2025). BRICS Revolution: The Global Agrarian Shift Sparked by Emerging Economies. India Quarterly, 81(1), 43–58. DOI: https://doi.org/10.1177/09749284241307937 [in English].


Review

For citations:


Kerimova U., Demeukulova N., Zakhshevskaya E. Transformation of agriculture in the Republic of Kazakhstan from traditional methods to innovative modernization. Problems of AgriMarket. 2026;(2):27-38. https://doi.org/10.46666/2026-2.2708-9991.02

Views: 3

JATS XML

ISSN 1817-728X (Print)
ISSN 2708-9991 (Online)